SImilar to Hallertau Mittelfruh in aroma, this hop makes a great later addition. It is used primarily for its aromatic properties and its low co-humulone. Try it in your next batch of Lager, Pilsner, Bopck, Kolsch, Wheat, Munich Helles, or Belgian-style Ale.
Technical Specifications:
Aroma: mild, noble
Alpha Acids: 4.9 – 6%
Beta Acids: 5 – 7%
Co-Humulone: 14 – 16%
Total Oil: 0.8- 1.2 ml/100g