Click Here To Access Recipe Instruction Sheet
This Belgian Dubbel is amber in color, and gets a complex fruity flavor from the yeast and the specialty malts.
Specialty malts: aromatic, Caramunich®, Special B
Featured hops: Northdown, Willamette
Other additives: dark candi sugar
O.G. = 1.066
F.G. = 1.011
Approximately 7.2% ABV
Approximately 221 Cal / 12 oz
Makes 5 US gallons
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