Pregelatinized rye flakes have been produced specifically for brewing. The process of gelatinizing makes the starches readily soluble and digestible by the naturally occurring enzymes in barley malt. This allows the flakes to be incorporated directly into the mash with other grains. Because flakes have a large surface area and are pre-cooked, they hydrate and disintegrate quickly. Filtration time will be normal. These rye flakes are made from a choice rye. They contribute a very clean, distinctive rye flavor.
3.0 L
Flaked Rye – lb vendor-unknown
$ 2,29 Original price was: $ 2,29.$ 1,37Current price is: $ 1,37.
Weight | One pound, Ten pounds |
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Returns
Stock is dynamic. It's not entirely managed by us, as we are involved with multiple entities, including the factory and the storage. The actual inventory may change at any moment. Please understand it may happen that your order is out of stock after the order has been placed.
Our policy lasts for 30 days. If 30 days have passed by since your purchase and we are unable to offer you a return or exchange.
The item you purchase must be in its original packaging and not be used. The item must be in the original packaging.
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